anonymous
2012-06-10 20:27:39 UTC
Hypothetical situation (I actually am planning on having my own food truck with my best friend)
Let's say we have a successful food truck, based in our city of Toronto, Ontario. We sell brunch to gourmet snacks to frozen deserts and some items contain high levels of fat and sugar, processed foods and we have labels that say this for the benefit of consumers. Do I have a right to refuse service from someone that is visbly borderline obese, especially children? It breaks my heart and upsets me when I see children that are not just fat, but obese eating terrible foods.. and I don't ever want to be held accountable for feeding them unhealthy foods...
Do I have this right or can I be sued for doing this and telling the rest of my employees not to serve someone that is fat, morbidly obese, borderline obese? I don't want to serve these people for health reasons. If I was an *******, i'd accept their service and encourage them to eat their heart out literally and I don't want to do that. I'd rather serve healthy looking people. It's a genuine question, and I know there are people out there that probably wonder about this too.